Published: April 15, 2024

Comparative Efficacy of Different Chemical and Botanical Insecticides for Management of Cabbage Aphid (Brevicoryne brassicae)

11-18 Mohammad Salim Rahimi, Ajmal Sidiqi, Ahmad Rafi Rafiq, Bakhtullah Astaniczi
350

Strategies of Mycotoxins Management in Foodstuffs

19-46 Gul Mohammad Ajir, Ghulam Rasul Faifi
356

Whiteflies and its Possible Controls

47-62 Mohammad Hamid Osmankhil
204

Studying the Most Appropriate Control Method for Controlling the Plum Fruit Moth (Grapholita funebrana)

63-72 Sakhidad Saleem
282

Study of Potato Production in Maidan Wardak Province

73-84 Miraqa Hussain Khail, Seed Esmaullah Saram, Behroz Osmani, Sabawon Yaqubi, Ziabic Sharifi, Faisal Afzali, Nesar Ahmad Ahmadzi
737

Introducing and Importance of Agribusiness in Afghanistan

85-96 Khal Mohammad Ahmadzyi
401

Effect of Feeding Cinnamon Powder on Feed intake and Body Weight Gain of Broiler Chicks

97-112 Abdul Ghafoor Moradi, Sefatullah Rasekh, Abdul Khaliq Sahes
258

Study of Saffron Contamination with Coliform Bacteria in Herat Province

Basir Ahmad Rahimi, Abdullah Masoumi
224

Comparative Efficacy of Chemical, Botanical, and Microbial Insecticides on Onion Thrips

121-130 Mohammad Hussain Falahzadah, Shamsurahman Shams
241

Role of Crop Rotation on Soil properties

131-140 Ahmad Yar Ahmadi
199

A Review of Secondary Metabolites of Saffron (Crocus sativus L.)

141-146 Mohammad Mehdi Samim
393

Investigating the Role of Greenery in Reducing Air Pollution

147-156 Khalid Stanikzai
269

Morphological Evaluation of six Local Edible Mushroom of Afghanistan and its Germplasm Preparation

1`57-164 Sayeed Qadir Danishiar, Mohammad Sharif Barakzai, Zainullah Masgidi, Abdul Rahman Mohammadi, Hikmetullah Farooqi, Rahmekhuda Qushlaqi
324

Preliminary Evaluation of Promising Sweet Corn Hybrid

1-12 Ghulam Rasoul Samadi
253

Sustainable Pulse Production Through the Use of Bio-Fertilizers- A review

13-19 Kazem Nikzad, Lalichetti Sagar
352